Description

The perforated version of Silpat. Ideal choice for baking breads, tarts and other items. Highly durable (3000+ baking times or 10 years).

Procedure

Do not slice on a Silpain. Clean with soap and water then let it dry no need to apply grease.

Packaging

Available sizes:
420 x 295mm
585 x 385mm
730 x 450mm