Mohrenglanz Dark

A block of solid chocolate. Mainly used in the production of various baking applications, as a hard coating for sweets, biscuits, tortes, wafers, and other various desserts.
Tips : Advantages and Usage
Mohrenglanz Dark

ADVANTAGES:

–¬†Quick melting and fast to set
– Can be whipped, melted or mixed as an ingredient

USAGE

– Use as needed

PACKAGE IN USE

– Carton of 4 blocks by 2.5kg
–¬†Block of 2.5kg