ADVANTAGES:

– Adds extra softness to your breads.
– Produces a soft elastic crumb in all types of baked products.
– Provides longer lasting freshness with anti-staling properties.
– Tailored for Filipino soft breads, such as Ensaymada and others.

USAGE:

– 0.4% of flour weight (4g for every 1kg of flour)

INSTRUCTION FOR USE:

– Incorporate Magimix Yellow directly into the flour prior to mixing.

PACKAGE IN USE

– 500g sachet
– Carton of 20 packs by 500g