Looking for some delicious baked goodies this Christmas season? We’ve got you covered!
Join the hype as you learn how to bake the trending cakes-in-can and Christmas breads from Chef James Magos!
☑️ 7-Layer Chocolate Cake in Can
☑️ Tiramisu Cake in Can
☑️ Black Forest in Can
☑️ White Forest in Can
☑️ Stollen Bread
☑️ Plus Bonus Recipe
When: November 24, 2018 | Saturday | 9:00 am – 5:00 pm
Special Holiday Rate: P̶h̶p̶2̶,̶5̶0̶0̶ Php2,000
(Inclusive of lunch, handouts, certificate and lootbags)
Venue: Sonlie Baking Center located at 2652 Taft Avenue, Pasay City (along LRT, walking distance from LRT EDSA or MRT Taft Station).
Message us here in our Sonlie International Inc Facebook page or you can contact us at 0998-5867134 or (02) 831-8882 and look for Patrick for reservation, bank details and confirmation.
Limited slots only. Hurry! Reserve your slot now!