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Sonlie’s Artisan Breads Baking Seminar

June 23, 2018 @ 8:00 am - June 27, 2018 @ 4:00 pm

₱1,800
artisan breads for web

Discover and learn the skills and techniques on how to make
delicious Artisan Breads with Master Baker Rolly Dorado of Sonlie International!

Learn How to Make and Bake:
Baguette | Maisano Bread | Tomato Bread
Rye Bread | Multi Grain Bread | Ciabatta | Country Bread
(Demo with Audience Participation)

When: June 23, 2018 | Saturday | 8:00 am – 4:00 pm
Registration Fee: Php2,000
Promo rate for Early Birds: Php1,800 until June 21, 2018.
(Inclusive of lunch, handouts, certificate and lootbags)
Venue: Sonlie Baking Center located at 2652 Taft Avenue, Pasay City (walking distance from LRT EDSA or MRT Taft Station).

For registration:
Message us here in our Facebook page https://www.facebook.com/SonlieInternational/ or you can contact us at ‎0998-5867134 or (02) 831-8882 for reservation, bank details and confirmation.

Details

Start:
June 23, 2018 @ 8:00 am
End:
June 27, 2018 @ 4:00 pm
Cost:
₱1,800

Organizer

Sonlie International Inc.
Phone:
0998-5867134
Email:
marketing@sonlie.com
Website:
www.sonlie.com

Venue

Sonlie Baking Center
2652 1F Sonlie Building Taft Avenue
Pasay City, Philippines
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